Keto Chapati Dough
Chapati Dough- We don't have to explain this. Makes 2 chapatis per serving
Ingredients
- 1 tbsp Coconut Oil
- 1 tbsp Ghee
- 90 g Keto Atta (sifted)
- 150 g Water
Instructions
Add ingredients to jar
Add 1 tbsp Coconut Oil, 1 tbsp Ghee, 90g sifted Keto Atta, and 150g Water to The Upliance 2.0 jar. Ensure all ingredients are thoroughly combined before proceeding.
The device will now mix the dough
Close the lid. Select the "mix" mode on The Upliance 2.0. Set the speed to 2 and the time to 40 seconds. The device will automatically mix the ingredients until a smooth dough forms.
Knead the dough (Manual)
Remove the dough from The Upliance 2.0 jar. Knead the dough manually for a few minutes until it becomes smooth and elastic. This step is crucial for a well-formed chapati.
The dough is ready
The Keto Chapati dough is ready for rolling and cooking on a hot pan. Use the dough to prepare chapatis according to your preferred method.
Why this recipe works better with The Upliance 2.0
Automatic Stirring
No more standing over the stove. Upliance stirs your filling perfectly.
Precise Temperature
Maintain exact 120°C for perfect sautéing without burning.
Calorie-Aware Scale
Built-in scale tracks nutrition automatically as you cook.
Nutritional Information
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