Multigrain Chapati Dough

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    Multigrain Chapati Dough   hero image
    ★ 4.5

    North Indian • Dough

    Multigrain Chapati Dough

    6 mins
    8 servings
    Cooked 500+ times recently
    Vegan
    +−About this dish

    Chapati Dough- We don't have to explain this. Makes 2 chapatis per serving

    Ingredients · 4

    • 1 tbsp Refined Oil
    • 110 ml Water
    • 100 g Wheat Flour
    • 50 g Ragi Flour

    Instructions

    1. 1

      Add Ingredients to Jar

      • Add
      +−How

      Add 1 tbsp Refined Oil, 110 ml Water, 100 g Wheat Flour, and 50 g Ragi Flour to The Upliance jar. The built-in scale will ensure precise measurements.

    2. 2

      Automated Dough Kneading

      • Kneads
      • 6 min
      +−How

      Close The Upliance jar. The Upliance will now automatically knead the ingredients for approximately 6 minutes at low heat, creating a smooth and pliable dough.

    3. 3

      Shape the Dough

      • Add
      • Kneads
      +−How

      Once the dough is prepared, The Upliance will prompt you to transfer it to a bowl. Briefly hand-knead the dough to form a smooth ball, as instructed by the device.

    4. 4

      Multigrain Chapati Dough Ready

      +−How

      Your multigrain chapati dough is now ready for use. Proceed with dividing into portions and rolling out chapatis.

    Why this recipe works better with Upliance

    • No Chopping
    • Automatic Stirring
    • Precise Temperature at 120°C

    Nutritional Information

    350
    Calories
    62g
    Carbs
    7g
    Protein
    8g
    Fat

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