Chicken Noodle Soup

35 mins

3 servings

Cooked 300+ times recently

Non-Veg

★ 4.4

Ingredients

2 tbsp Refined Oil
10 cloves Garlic (peeled)
1 piece Green Chilli (stem removed)
2 pieces Onion (cut into four)
15 stems Coriander Leaves (root cut)
10 leaves Mint Leaves (cleaned)
0.5 tsp Salt
2 tsp Coriander Powder
1 tsp Garam Masala
200 g Boneless Chicken (washed)
450 ml Water
40 g Instant Noodles
2 stems Coriander Leaves (minced)

Instructions

Chicken pieces cooked with noodles, coriander, mint and milk. Makes for a flavorful bowl of comfort soup

Prepare Aromatics
Add 2 tbsp Refined Oil to The Upliance jar. Then add 10 cloves Garlic (peeled), 1 piece Green Chilli (stem removed), 2 pieces Onion (cut into four), 15 stems Coriander Leaves (root cut), and 10 leaves Mint Leaves (cleaned). The Upliance will automatically perform initial cutting and blending on low heat.
Sauté Aromatics
The Upliance will now automatically sauté the aromatics in the jar for 3 minutes on medium heat with continuous automatic stirring until fragrant and lightly golden.
Cook Chicken and Noodles
Add 200 g Boneless Chicken (washed), 450 ml Water, 0.5 tsp Salt, 2 tsp Coriander Powder, and 1 tsp Garam Masala to The Upliance jar. The device will cook this mixture on medium heat for approximately 13 minutes with automatic stirring. Next, add 40 g Instant Noodles (broken in half) and continue cooking for about 18 minutes on medium heat with automatic stirring until the noodles are tender and the soup has thickened to your liking.
Garnish and Serve
Once the Chicken Noodle Soup is ready, transfer it to serving bowls. Garnish with 2 stems Coriander Leaves (minced) and serve hot for a comforting meal.

Why this recipe works better with Upliance

No Chopping

Skip the knife work. Add the ingredients and let Upliance handle the rest.

Automatic Stirring

No more standing over the stove. Upliance stirs your dish perfectly.

Precise Temperature at 120°C

Holds the exact heat needed for perfect cooking without scorching.

Nutritional Information

438

Calories

22g

Carbs

21g

Protein

32g

Fat

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Chicken Noodle Soup

35 mins

3 servings

Cooked 300+ times recently

Non-Veg

★ 4.4

Ingredients

2 tbsp Refined Oil
10 cloves Garlic (peeled)
1 piece Green Chilli (stem removed)
2 pieces Onion (cut into four)
15 stems Coriander Leaves (root cut)
10 leaves Mint Leaves (cleaned)
0.5 tsp Salt
2 tsp Coriander Powder
1 tsp Garam Masala
200 g Boneless Chicken (washed)
450 ml Water
40 g Instant Noodles
2 stems Coriander Leaves (minced)

Instructions

Chicken pieces cooked with noodles, coriander, mint and milk. Makes for a flavorful bowl of comfort soup

Prepare Aromatics
Add 2 tbsp Refined Oil to The Upliance jar. Then add 10 cloves Garlic (peeled), 1 piece Green Chilli (stem removed), 2 pieces Onion (cut into four), 15 stems Coriander Leaves (root cut), and 10 leaves Mint Leaves (cleaned). The Upliance will automatically perform initial cutting and blending on low heat.
Sauté Aromatics
The Upliance will now automatically sauté the aromatics in the jar for 3 minutes on medium heat with continuous automatic stirring until fragrant and lightly golden.
Cook Chicken and Noodles
Add 200 g Boneless Chicken (washed), 450 ml Water, 0.5 tsp Salt, 2 tsp Coriander Powder, and 1 tsp Garam Masala to The Upliance jar. The device will cook this mixture on medium heat for approximately 13 minutes with automatic stirring. Next, add 40 g Instant Noodles (broken in half) and continue cooking for about 18 minutes on medium heat with automatic stirring until the noodles are tender and the soup has thickened to your liking.
Garnish and Serve
Once the Chicken Noodle Soup is ready, transfer it to serving bowls. Garnish with 2 stems Coriander Leaves (minced) and serve hot for a comforting meal.