3 mins
Veg
Litchi Shake with Oat Milk
Continental
ContinentalContinental • Snacks
Jazzy Peanuts
5 mins
4 servings
Cooked 200+ times recently
Vegan
★ 4.4
Watch it being made
Ingredients
- 1 tbsp Refined Oil
- 1 piece Onion (cut into four)
- 1 piece Green Chilli (remove stem)
- 100 g English Cucumber (de-seeded)
- 10 g Mint Leaves (cleaned)
- 0.5 tsp Kashmiri Mirch
- 1 tsp Lemon Juice
- 0.5 tsp Salt
- 100 g Roasted Salted Peanuts
- 1 tsp Sugar
Watch it being made
Instructions
Jazzy Peanuts were inspired by South India's Sundal. Peanuts, onions, mint and cucumber add the right freshness and kick - eat it as a snack or even use it as a salsa.
Add aromatics to jar
Add 1 tbsp refined oil, 1 quartered onion, and 1 de-stemmed green chili to The Upliance jar.
The device will now cut and sauté aromatics
The Upliance will automatically chop these aromatics at high speed for 10 seconds. Then, it will sauté them at low heat for 3 minutes, stirring continuously, allowing the flavors to meld.
Repeat the above with fresh ingredients
Add 100g de-seeded cucumber to The Upliance jar. The device will then chop the cucumber at medium speed for 7 seconds. Following this, add 10g cleaned mint leaves, 0.5 tsp Kashmiri Mirch, 1 tsp lemon juice, 0.5 tsp salt, 100g roasted salted peanuts, and 1 tsp sugar. The Upliance will gently mix all ingredients at low speed for 1 minute to combine thoroughly.
The dish is ready
Your Jazzy Peanuts are now perfectly mixed and ready to be served from The Upliance jar as a vibrant snack or salsa.
Why this recipe works better with Upliance
No Chopping
Skip the knife work. Add the ingredients and let Upliance handle the rest.
Automatic Stirring
No more standing over the stove. Upliance stirs your dish perfectly.
Precise Temperature at 120°C
Holds the exact heat needed for perfect cooking without scorching.
Nutritional Information
393
Calories
19g
Carbs
12g
Protein
32g
Fat
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