Spinach Soup
Cooking now
Live from upliance kitchens
★ 4.7
Continental • Soup
Spinach Soup
18 mins
4 servings
Cooked 900+ times recently
VegAbout this dish
Spinach, mushrooms and tomatoes are cooked in spiced coconut milk to yield a broth of tender, flavourful, nutrient-packed greens
Ingredients · 10
- 60 g Onion (cut in two)
- 10 cloves Garlic (peeled)
- 1 piece Green Chilli (stem removed)
- 1.5 tbsp Refined Oil
- 120 g Spinach (washed)
- 340 ml Water
- 14 g Butter
- 20 g Cream
- 0.75 tsp Salt
- 0.5 tsp Black Pepper (powder)
Instructions
Add aromatics to jar
- Add
How
Add onion, garlic, green chilli, and refined oil to The Upliance jar.
The device will now chop and sauté
- Sautés
- 4 min
How
The device will now cut the ingredients and sauté them on medium heat for approximately 4 minutes.
Add spinach and cook
- Add
- Grinds
- Stirs
- 9 min
How
Add spinach, water, butter, salt, and pepper. The device will now cook the soup on medium heat for 9 minutes with automatic stirring and blending.
The dish is ready
- Add
- Serve
How
Add the fresh cream for garnish. The dish is ready to be served hot.
Why this recipe works better with Upliance
- No Chopping
- Automatic Stirring
- Precise Temperature at 120°C
Nutritional Information
295
Calories
12g
Carbs
4g
Protein
26g
Fat
Join thousands of Upliance owners
50,000+
Meals cooked every week
4.8
Average rating
750+
Recipes available
If you love Spinach Soup, you’ll love these
