Ghee
Cooking now
Live from upliance kitchens
★ 4.6
North Indian • South Indian
Ghee
35 mins
4 servings
Cooked 600+ times recently
VegAbout this dish
This breakfast smoothie is packed with the goodness of fresh mango and oats. Topped with chia seeds and honey, makes for an incredibly fast breakfast recipe
Ingredients · 1
- 1 kg unsalted butter
Instructions
Add Unsalted Butter to The Upliance Jar
- Add
How
Add 1 kg of unsalted butter to The Upliance jar. Ensure the jar is properly placed on the device.
Cook the Butter to Make Ghee
- Stirs
- 35 min
How
The Upliance will now cook the butter at medium heat for 35 minutes with automatic stirring and scraping. This process will separate the milk solids, leaving behind golden ghee.
Strain and Cool the Ghee
- 10 min
How
Once cooked, carefully remove The Upliance jar. Strain the hot ghee into a bowl, separating it from the milk solids. Let it cool down for 10 minutes before transferring it to a container.
The Ghee is Ready
How
The homemade ghee is now ready. Store the ghee in an airtight glass or steel container at room temperature for future use.
Why this recipe works better with Upliance
- No Chopping
- Automatic Stirring
- Precise Temperature at 120°C
Nutritional Information
7170
Calories
1g
Carbs
9g
Protein
811g
Fat
Join thousands of Upliance owners
50,000+
Meals cooked every week
4.8
Average rating
750+
Recipes available
If you love Ghee, you’ll love these
