Creamy Veggie Pasta By Shashi

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    Italian • One Pot Meal

    Creamy Veggie Pasta By Shashi

    39 mins
    3 servings
    Cooked 200+ times recently
    Veg
    +−About this dish

    A new take on traditional winter pesto pasta made from parsley and peanuts instead of basil and pine nuts. Parsley pesto is a great and more affordable version of the traditional basil pesto. Pair with Toasted Bread

    Ingredients · 16

    • 160g Spaghetti
    • 740ml Water
    • 1.75 tsp Salt
    • 60g Pasta water
    • 1 piece Red Bell Pepper (de-seeded)
    • 10 cloves Garlic (peeled)
    • 50g Carrot (peeled and cut)
    • 1 piece Onion (cut into two)
    • 2 tbsp Pomace Olive Oil
    • 100g Paneer (cut into cubes)
    • 0.25 tsp Black Pepper (powdered)
    • 10g Butter
    • 50g Broccoli (boiled)
    • 10g Oregano Seasoning
    • 0.25 tsp Chilli Flakes
    • 10g Grated Cheese

    Instructions

    1. 1

      Prepare Pesto Base

      • Add
      • Sautés
      • Stirs
      • 15 min
      +−How

      Add 1 piece Red Bell Pepper (de-seeded), 10 cloves Garlic (peeled), 50g Carrot (peeled and cut), 1 piece Onion (cut into two), 2 tbsp Pomace Olive Oil, 100g Paneer (cut into cubes), 0.75 tsp Salt, 0.25 tsp Black Pepper (powdered), and 40ml Water to The Upliance jar. The Upliance will sauté these ingredients on low heat for approximately 15 minutes with automatic stirring.

    2. 2

      Cook Pasta and Blend Sauce

      • Grinds
      • 17 min
      +−How

      The Upliance will now cook 160g Spaghetti with 700ml Water and 1 tsp Salt on low heat for approximately 16 minutes with automatic cooking. During this process, the device will also blend the earlier sautéed ingredients for approximately 40 seconds to create the creamy pesto sauce.

    3. 3

      Combine Pasta and Sauce

      • Stirs
      • Boils
      • 7 min
      +−How

      Repeat the above by adding the boiled Spaghetti, 60g Pasta water, 10g Butter, 50g boiled Broccoli, 10g Oregano Seasoning, and 0.25 tsp Chilli Flakes to The Upliance jar. The Upliance will mix these ingredients on low heat for approximately 7 minutes with automatic stirring to evenly coat the pasta with the sauce.

    4. 4

      Serve Creamy Veggie Pasta

      • Serve
      +−How

      The creamy veggie pasta is ready. Serve hot, garnished with 10g Grated Cheese.

    Why this recipe works better with Upliance

    • No Chopping
    • Automatic Stirring
    • Precise Temperature at 120°C

    Nutritional Information

    683
    Calories
    71g
    Carbs
    23g
    Protein
    33g
    Fat

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