Dahi Aloo for Fasting

    Cooking now

    Live from upliance kitchens
    Owner Recipe· Tried, cooked & shared by Su****i ka***iReal food from a real upliance cook
    Dahi Aloo for Fasting hero image
    ★ 4.9

    North Indian • Gujarati • Main Course Gravy

    Dahi Aloo for Fasting

    44 mins
    4 servings
    Cooked 100+ times recently
    Veg
    +−About this dish

    Jeera aloo is a simple and flavorful Indian side dish featuring boiled potatoes tempered with cumin seeds (jeera). The dish boasts a perfect balance of earthy cumin and tender potatoes, making it a popular accompaniment to main meals. Pair with Chapati

    Ingredients · 11

    • 300g Potato (diced and boiled)
    • 780ml Water (divided)
    • 1 Green Chilli (removed stem, chopped)
    • 6g Ginger (peeled, grated)
    • 6 stem Coriander Leaves (roots cut, minced, divided)
    • 1 tbsp Refined Oil
    • 1 tbsp Ghee
    • 0.5 tsp Jeera
    • 0.75 tsp Salt
    • 0.75 tsp Rock Salt
    • 140g Curd (whisked)

    Instructions

    1. 1

      Prepare and Boil Potatoes

      • Add
      • Boils
      • 30 min
      +−How

      Add 300g diced potatoes and 700ml water to The Upliance jar. The built-in scale will ensure precise measurement. Close the lid. The Upliance will boil the potatoes at low heat for 30 minutes. Once complete, it will prompt you to strain and set aside the boiled potatoes.

    2. 2

      Sauté Aromatics

      • Add
      • Chops
      • Sautés
      • Stirs
      • 2 min
      +−How

      Add 1 tbsp refined oil, 1 tbsp ghee, 1 green chilli (removed stem, chopped), 6g peeled and grated ginger, and 0.5 tsp jeera to The Upliance jar. The device will sauté the aromatics for 2 minutes with automatic stirring at low heat until fragrant.

    3. 3

      Cook the Curry

      • Add
      • Stirs
      • Boils
      • 8 min
      +−How

      Add the 300g boiled potatoes, 0.75 tsp salt, 0.75 tsp rock salt, and 80ml water to The Upliance jar. The device will now cook the curry for 8 minutes with automatic stirring at low heat. Once done, remove the curry into a separate bowl.

    4. 4

      Finish and Serve Dahi Aloo

      • Add
      • Serve
      +−How

      To the prepared curry in the bowl, add 140g whisked curd and mix well. Garnish with 2 stems minced coriander leaves. Your delicious Dahi Aloo is ready to be served, perfect for fasting!

    Nutritional Information

    254
    Calories
    30g
    Carbs
    10g
    Protein
    11g
    Fat

    Join thousands of Upliance owners

    50,000+
    Meals cooked every week
    4.8
    Average rating
    750+
    Recipes available

    If you love Dahi Aloo for Fasting, you’ll love these

    Mushroom Masala
    Mushroom Masala40 min
    Aloo Beans Curry
    Aloo Beans Curry44 min
    Black Urad Chana Dal
    Black Urad Chana Dal28 min
    Snake Gourd Curry
    Snake Gourd Curry24 min
    upliancefood

    Recipes from upliance kitchens.

    Recipes

    • Explore all collections
    • South Indian
    • North Indian
    • Under 20 minutes
    • High protein
    • Air fryer
    • All recipes
    • Cooking without gas
    • Stove vs upliance

    upliance

    • upliance 2.O+
    • Air fryers
    • Why upliance

    © 2026 upliance.ai

    FeedExplorePantrySavedShop