Honey Glazed Chicken By Parichay
This Chicken Stroganoff recipe is comfort food with a tangy cream sauce, plenty of mushrooms, and tender chicken pieces. It pairs well with bread, naan or rice
Ingredients
- 200g Chicken Breast (cut)
- 1.5 tbsp Dark Soy Sauce
- 1 tbsp Honey
- 1 tsp Garlic Powder (powder)
- 4 cloves Garlic (Fine chopped)
- 20g Spring Onion Green
- 1 tsp White Sesame Seeds
- 1 tbsp Olive Oil
- 2 tbsp Water
- 1 tbsp Corn Flour (measure)
Instructions
Add marinade ingredients to jar
Add chicken, soy sauce, honey, garlic powder, garlic, spring onion, sesame seeds, and olive oil to The Upliance 2.0 jar. The device will now marinate the chicken.
The device will now sauté the chicken
Select sauté mode on The Upliance 2.0 at 95°C for 10 minutes. Then, select the TAT (Target Temperature Attainment) mode at 95°C for 300 seconds, followed by another 660 seconds. Finally, stir at speed 13 for 60 seconds with a 6 stir duty and 140 stir angle.
Add aromatics and remaining ingredients to the jar
Add remaining ingredients to The Upliance 2.0 jar. The device will now sauté the aromatics at 95°C for 180 seconds using the hardcode scale model to adjust cooking time based on serving size. Then, add cornflour slurry and stir using automatic stirring.
The dish is ready
The Upliance 2.0 will automatically adjust cooking time based on serving size. Once completed, remove the honey glazed chicken from The Upliance 2.0 jar. Garnish as desired.
Why this recipe works better with The Upliance 2.0
Automatic Stirring
No more standing over the stove. Upliance stirs your filling perfectly.
Precise Temperature
Maintain exact 120°C for perfect sautéing without burning.
Calorie-Aware Scale
Built-in scale tracks nutrition automatically as you cook.
Nutritional Information
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