Viren's Pizza Sauce

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    Italian • Pizza Sauce

    Viren's Pizza Sauce

    31 mins
    2 servings
    Cooked 300+ times recently
    Vegan
    Viren's Pizza Sauce hero image
    ★ 4.4

    Ingredients

    • 8 pieces tomato (cut into two)
    • 0.5 tbsp Red Chilli Sauce
    • 1 tbsp Tomato Ketchup
    • 3 tsp Vinegar
    • 1 tsp Salt
    • 0.5 tbsp Black Pepper
    • 0.75 tsp Sugar
    • 0.75 tsp Chilli Flakes
    • 1.5 tsp Oregano Seasoning
    • 0.5 tsp Dried Basil

    Instructions

    This pizza sauce is a delicious blend of ripe tomatoes and aromatic herbs, creating the perfect tangy and savory topping for your homemade pizzas, created by a proud delishUp⤴️ owner, Viren Baid

    1. 1

      Add initial ingredients

      Add 8 pieces tomato (cut into two), 0.5 tbsp Red Chilli Sauce, 1 tbsp Tomato Ketchup, and 3 tsp Vinegar to The Upliance jar.

    2. 2

      Grind and begin cooking

      The Upliance jar will now grind the tomatoes. Set the device to low heat for 4 minutes at speed 4, then another 4 minutes at speed 7. The device will scrape the sides automatically.

    3. 3

      Add remaining spices and simmer

      Add 1 tsp Salt, 0.5 tbsp Black Pepper, 0.75 tsp Sugar, 0.75 tsp Chilli Flakes, 1.5 tsp Oregano Seasoning, and 0.5 tsp Dried Basil to The Upliance jar. The device will then cook the sauce on low heat for 20 minutes with automatic stirring.

    4. 4

      Final simmer and serve

      The Upliance will continue to simmer the sauce on low heat for another 10 minutes with automatic stirring to enhance flavors and achieve the desired consistency. The Viren's Pizza Sauce is now ready to serve.

    Why this recipe works better with Upliance

    No Chopping

    Skip the knife work. Add the ingredients and let Upliance handle the rest.

    Automatic Stirring

    No more standing over the stove. Upliance stirs your dish perfectly.

    Precise Temperature at 120°C

    Holds the exact heat needed for perfect cooking without scorching.

    Nutritional Information

    104
    Calories
    23g
    Carbs
    4g
    Protein
    1g
    Fat

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