Carrot Rice
This Carrot Rice is an AI generated recipe, and a great way to get started with minimal effort!
Ingredients
- 1 Soaked Rice
- 1 Cinnamon Stick
- 1 Onion (finely chopped)
- 1 Jeera
- 1 Kashmiri Mirch
- 1 Garam Masala
- 1 Basmati Rice
- 2 tbsp Ghee
- 1 Salt
- 1 Clove
- 440 g Water
- 1 Bay Leaf
- 6 stems Coriander Leaves (minced)
- 140 g Carrot
Instructions
Add initial ingredients to the jar
Add ghee, cinnamon stick, clove, bay leaf, jeera, kashmiri mirch, and garam masala to The Upliance 2.0 jar.
Sauté the spices and onion
The Upliance 2.0 will now sauté the spices at 110°C for 1 minute with automatic stirring. Then, add finely chopped onion to The Upliance 2.0 jar and select sauté mode at 95°C for 5 minutes until onions turn golden.
Add remaining ingredients and cook
Add soaked rice, carrot, water, and salt to The Upliance 2.0 jar. The device will now cook the rice using rice cooker mode at 100°C for 17 minutes with automatic stirring.
Final Touches
The Carrot Rice is ready. Garnish with minced coriander leaves before serving.
Why this recipe works better with The Upliance 2.0
Automatic Stirring
No more standing over the stove. Upliance stirs your filling perfectly.
Precise Temperature
Maintain exact 120°C for perfect sautéing without burning.
Calorie-Aware Scale
Built-in scale tracks nutrition automatically as you cook.
Nutritional Information
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