7 mins
Vegan
Broccoli Manchurian
Chinese
ChineseChinese • Sides
No Fry Schezwan Chicken
40 mins
4 servings
Cooked 100+ times recently
Non-Veg
★ 4
Ingredients
- 300 g Chicken Breast (cut into cubes)
- 0.5 tsp Salt
- 0.5 tsp Vinegar
- 0.5 tbsp Corn Flour
- 0.5 tbsp Tomato Ketchup
- 0.75 tbsp Ginger Garlic Paste
- 1 tbsp Dark Soy Sauce
- 1 tbsp Schezwan Chutney
- 5 cloves Garlic (peeled)
- 5 g Ginger (peeled)
- 1 Green Chilli
- 3 tbsp Refined Oil
- 1 Onion (quartered)
- 3 g Spring Onion Green (finely chopped)
Instructions
No-fry Schezwan chicken is a healthier twist on the popular Chinese dish. It involves marinating tender chicken pieces in a spicy Schezwan sauce and then cooking it. This recipe delivers the same bold flavors without deep-frying, making it a guilt-free and satisfying choice. Pair with Steamed Rice
Prepare marinade and aromatics
Mix chicken, salt, vinegar, flour, pastes, and sauces in a bowl. Add peeled garlic, ginger, chilli, onion, and oil to The Upliance jar.
The device will chop and sauté
The device will chop the aromatics and onion, then sauté them on low heat for 3 minutes to release flavors automatically.
Add chicken and cook
Add the marinated chicken to the jar. The Upliance will cook the mixture on low heat for 30-35 minutes with automatic stirring to ensure even coating.
The dish is ready
Once the cooking cycle ends, transfer the No Fry Schezwan Chicken to a serving dish and garnish with chopped spring onion greens.
Why this recipe works better with Upliance
No Chopping
Skip the knife work. Add the ingredients and let Upliance handle the rest.
Automatic Stirring
No more standing over the stove. Upliance stirs your dish perfectly.
Precise Temperature at 120°C
Holds the exact heat needed for perfect cooking without scorching.
Nutritional Information
505
Calories
8g
Carbs
42g
Protein
47g
Fat
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