Cucumber Mayo Sandwich

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    Continental • Sandwich

    Cucumber Mayo Sandwich

    1 mins
    4 servings
    Cooked 300+ times recently
    Veg
    Cucumber Mayo Sandwich  hero image
    ★ 4.5

    Ingredients

    • 100g English Cucumber (de-seeded, cut)
    • 0.5 piece Onion (cut)
    • 10 stem Coriander Leaves (root cut)
    • 4 tbsp Mayonnaise
    • 0.5 tsp Salt
    • 0.25 tsp Black Pepper (ground)

    Instructions

    Cucumber Mayo Sandwich is a quick snack or breakfast recipe. This filling is refreshing and works as a great coolant snack for summer. It pairs even better with a cup of Darjeeling tea

    1. 1

      Prepare and Add Ingredients

      De-seed the English cucumber. Add the de-seeded cucumber, cut onion, and coriander leaves to The Upliance jar.

    2. 2

      Automated Cutting

      Close the lid. The Upliance will now automatically cut the aromatics at high speed for 10 seconds, then scrape the sides, and proceed to cut the cucumber at a medium speed for 15 seconds, ensuring everything is finely chopped.

    3. 3

      Add Seasonings and Mix

      Add mayonnaise, salt, and ground black pepper to The Upliance jar. Close the lid. The Upliance will then mix all ingredients thoroughly, starting at a low speed for 5 seconds and increasing to a medium speed for another 5 seconds, ensuring a perfectly combined filling.

    4. 4

      The Dish is Ready

      The refreshing cucumber mayo sandwich filling is ready. Serve immediately with toasted bread for a quick and delightful snack.

    Why this recipe works better with Upliance

    No Chopping

    Skip the knife work. Add the ingredients and let Upliance handle the rest.

    Automatic Stirring

    No more standing over the stove. Upliance stirs your dish perfectly.

    Precise Temperature at 120°C

    Holds the exact heat needed for perfect cooking without scorching.

    Nutritional Information

    16
    Calories
    4g
    Carbs
    0g
    Protein
    0g
    Fat

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