Paneer Kathi Roll
This Paneer Kathi Roll is an AI generated recipe, and a great way to get started with minimal effort!
Ingredients
- 200 g Paneer (marinated and cubed)
- 0.5 piece Capsicum (quartered)
- 2 pieces Onion (quartered)
- 3 tbsp Refined Oil
- 1 tsp Salt
- 3 tsp Mixed Spices (Turmeric, Garam Masala, Mirch)
- Malabar Paratha (for serving)
Instructions
Add capsicum to jar
Add quartered capsicum to The Upliance jar. The device is ready to chop the vegetables before sautéing.
The device will now cut and cook capsicum
The device chops the capsicum for 15 seconds, then switches to sauté mode on medium heat for 8 minutes with automatic stirring.
Cook the paneer filling
Add marinated paneer, spices, and remaining oil to The Upliance jar. The device cooks the filling on medium heat for 7 minutes with gentle automatic stirring.
The dish is ready
Spread the cooked vegetable and paneer filling onto warm Malabar Parathas, top with raw onions, and roll tightly to serve.
Why this recipe works better with The Upliance
Automatic Stirring
No more standing over the stove. Upliance stirs your filling perfectly.
Precise Temperature
Maintain exact 120°C for perfect sautéing without burning.
Calorie-Aware Scale
Built-in scale tracks nutrition automatically as you cook.
Nutritional Information
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