Paneer Do Pyaza
This Paneer Do Pyaza is an AI generated recipe, and a great way to get started with minimal effort!
Ingredients
- 2 tbsp Ghee
- 1 tbsp Refined Oil
- 0.5 tsp Turmeric (powder)
- 60 g Onion (cutTwo)
- 1.25 tsp Coriander Powder
- 0.5 tsp Jeera
- 1 tsp Kashmiri Mirch
- 0.5 tsp Garam Masala
- 20 g Ginger (rootCut)
- 10 cloves Garlic (peel)
- 5 g Green Chilli (peel)
- 1 piece Tomato (remove)
- 200 g Paneer (cut)
- 80 g Fresh Cream
- 2 pieces Coriander Leaves (cutTwo)
Instructions
Add initial ingredients to jar
Add Ghee, Refined Oil, Turmeric, Onion, Coriander Powder, Jeera, Kashmiri Mirch, Garam Masala, Ginger, Garlic, Green Chilli, and Tomato to The Upliance 2.0 jar. Select sauté mode at 100°C for 30 minutes with automatic stirring.
The device will now sauté spices and cook base
The Upliance 2.0 will automatically sauté the spices and cook the base at 95°C for 300 seconds with automatic stirring. Then it will gently cook for 10 seconds at 20°C.
Add remaining ingredients and cook
Add Paneer, Fresh Cream, and Coriander Leaves to The Upliance 2.0 jar. The device will now cook at 95°C for 180 seconds with automatic stirring, followed by a final cook at 90°C for 180 seconds.
The Paneer Do Pyaza is ready
The Upliance 2.0 will automatically stir the dish for 7 seconds at 20°C to ensure even distribution of flavors. The dish is ready to be served.
Why this recipe works better with The Upliance 2.0
Automatic Stirring
No more standing over the stove. Upliance stirs your filling perfectly.
Precise Temperature
Maintain exact 120°C for perfect sautéing without burning.
Calorie-Aware Scale
Built-in scale tracks nutrition automatically as you cook.
Nutritional Information
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