Assamese Black Sesame Chicken

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    Assamese • East India • North East • Main Course Gravy

    Assamese Black Sesame Chicken

    34 mins
    4 servings
    Cooked 100+ times recently
    Non-Veg
    Assamese Black Sesame Chicken hero image

    Ingredients

    • 500 g Chicken (curry cut)
    • 50 g Black Sesame Seeds (ground into paste)
    • 2.5 tbsp Mustard Oil
    • 10 cloves Garlic (peeled)
    • 5 g Ginger (peeled)
    • 2 pieces Onion (halved)
    • 1 piece Green Chilli (stem removed)
    • 1 tsp Salt
    • 0.5 tsp Turmeric
    • 1 tbsp Lemon Juice
    • 2 stems Coriander leaves (finely chopped)

    Instructions

    This Assamese Black Sesame Chicken is an AI generated recipe, and a great way to get started with minimal effort!

    1. 1

      Chop Aromatics

      Add peeled garlic, ginger, halved onions, and green chilli to The Upliance jar. The device will now chop these ingredients automatically for 10 seconds.

    2. 2

      Sauté Aromatics

      Add mustard oil to the jar. The device will smoke the oil on medium heat for 2 minutes, then sauté the chopped aromatics on low heat for 5 minutes with automatic stirring.

    3. 3

      Cook Chicken

      Add the chicken (marinated with salt, turmeric, and lemon) and black sesame paste to the jar. The device will cook everything on low heat for 20 minutes with automatic stirring to ensure even coating.

    4. 4

      The dish is ready

      The dish is ready. Garnish with chopped coriander leaves and serve this Assamese delicacy hot with rice.

    Why this recipe works better with Upliance

    No Chopping

    Skip the knife work. Add the ingredients and let Upliance handle the rest.

    Automatic Stirring

    No more standing over the stove. Upliance stirs your dish perfectly.

    Precise Temperature at 120°C

    Holds the exact heat needed for perfect cooking without scorching.

    Nutritional Information

    674
    Calories
    10g
    Carbs
    49g
    Protein
    61g
    Fat

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