Ingredients
- 50 ml Coconut Oil
- 270 g French Beans (chopped)
- 0.5 tsp Turmeric powder
- 0.75 tsp Salt
- 1 Green Chilli (finely chopped)
- 2 tbsp Mustard Seeds
- 2 tbsp Curry Leaves (washed)
- 2 tbsp Black Pepper
- 10 g Coconut (shredded)
Instructions
Add ingredients to jar
Add Coconut Oil, French Beans, Turmeric powder, Salt, Green Chilli to The Upliance 2.0 jar.
The device will now cook the beans
The Upliance 2.0 will automatically stir and cook the beans at 95°C for 12 minutes using the TAT heating mode.
Add remaining spices
Add Mustard Seeds, Curry Leaves, Black Pepper and Coconut to The Upliance 2.0 jar. The device will now sauté at 95°C for 3 minutes using the TAT heating mode with automatic stirring.
The dish is ready
The Upliance 2.0 will automatically stir for 5 minutes at 20°C in CLASSIC mode. The Beans Palya is ready to serve.
Why this recipe works better with The Upliance
Automatic Stirring
No more standing over the stove. Upliance stirs your filling perfectly.
Precise Temperature
Maintain exact 120°C for perfect sautéing without burning.
Calorie-Aware Scale
Built-in scale tracks nutrition automatically as you cook.
Nutritional Information
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