Fudge Brownies by Varshitha

2 mins

4 servings

Cooked 300+ times recently

Vegan

★ 4.2

Ingredients

This dough is the absolute perfect blank canvas for all of your favorite cookie flavors and cookie ideas

Add Almonds to the Jar
Add 80 g of almonds to The Upliance jar. The built-in calorie-aware scale will ensure precise measurement for your recipe.
Blend Almonds and Add Remaining Ingredients
The Upliance jar will now blend the almonds for 30 seconds at low heat to achieve a coarse texture. After this, add 180 g of deseeded dates, 3 tbsp of peanut butter, 1 tbsp of cocoa powder, 0.125 tsp of salt, 1 tsp of vanilla essence, and 2 tbsp of coconut oil to the jar.
Blend All Ingredients to Form Dough
The Upliance jar will then automatically blend all the ingredients together for 50 seconds at low heat until a uniform brownie dough is formed. The device's precise temperature control ensures optimal blending for the perfect texture.
Set, Cut, and Serve Brownies
Once the dough is ready, transfer it to a parchment-lined cake tin and press firmly. Refrigerate for 2-3 hours to allow the brownies to set completely. After refrigeration, cut into desired shapes and garnish with an additional dusting of cocoa powder or melted chocolate before serving.

599

Calories

76g

Carbs

10g

Protein

34g

Fat

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