Fruit Custard By Supaarwoman
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Live from upliance kitchens
★ 4.5
Fusion • Dessert
Fruit Custard By Supaarwoman
5 mins
3 servings
Cooked 200+ times recently
VegAbout this dish
“When tea becomes ritual, it takes place at the heart of our ability to see greatness in small things.” ~ Muriel Barbery
Watch it being made
Ingredients · 7
- 400 g Milk
- 80 g Sugar
- 40 g Custard Powder
- 90 g Milk (cold, for slurry)
- 20 g Apple (chopped)
- 20 g Banana (sliced)
- 20 g Black Grapes (washed)
Instructions
Add milk and sugar
- Add
How
Add 400g milk and sugar to The Upliance jar using the built-in scale to measure precisely.
The device will now boil the milk
- Stirs
- 2 min
How
The device will heat the mixture on low heat for 90 seconds with automatic stirring to dissolve the sugar.
Add slurry and finish cooking
- Add
- Stirs
- 3 min
How
Pour the pre-mixed custard slurry around the blade (not on the center). The device will cook on low heat for 3 minutes, stirring continuously to prevent lumps and charring.
The dish is ready
- Add
- Chops
- 60 min
How
Transfer the custard to a bowl and refrigerate for 1 hour. Once chilled, mix in the chopped apple, banana, and grapes before serving.
Why this recipe works better with Upliance
- No Chopping
- Automatic Stirring
- Precise Temperature at 120°C
Nutritional Information
563
Calories
94g
Carbs
14g
Protein
15g
Fat
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4.8
Average rating
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