Saucy Pepper Chicken
Saucy Pepper Chicken is savory and slightly sweet, with a range of complementary flavors and textures. And best of all, it is really easy to make!
Ingredients
- 500 g Chicken - Curry Cut (washed)
- 10 cloves Garlic (peeled)
- 5 g Ginger (peeled)
- 1 piece Green Chilli
- 2.5 tbsp Refined Oil
- 30 ml Water
- 0.25 tsp Salt
- 0.5 tsp Black Pepper (powder)
- 0.5 tsp Brown Sugar
- 0.5 tsp Maggi Magic Masala
- 0.5 tbsp Corn Flour
- 1.5 tbsp Dark Soy Sauce
- 0.5 tsp White Sesame Seeds
- 2 stems Spring Onion Green (fine chopped)
Instructions
Prepare aromatics
Add peeled garlic, ginger, and green chilli to The Upliance jar to begin the flavor base.
Chop and marinate
The device will now finely chop the aromatics for 10 seconds. Meanwhile, in a bowl, mix chicken with salt, pepper, sugar, masala, corn flour, and soy sauce.
Cook the chicken
Add the marinated chicken mixture, oil, and water to the jar. The device will cook everything on low heat for approximately 40 minutes with automatic stirring.
Garnish and serve
The dish is ready. Once the cooking cycle is complete, garnish with white sesame seeds and chopped spring onions before serving.
Why this recipe works better with The Upliance
Automatic Stirring
No more standing over the stove. Upliance stirs your filling perfectly.
Precise Temperature
Maintain exact 120°C for perfect sautéing without burning.
Calorie-Aware Scale
Built-in scale tracks nutrition automatically as you cook.
Nutritional Information
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