28 mins
Veg
Black Urad Chana Dal
North Indian
North IndianNorth Indian • Punjabi • Main Course Gravy
Matar Malai Mushroom
24 mins
4 servings
Cooked 800+ times recently
Veg
★ 4.5
Ingredients
- 1 piece Green Chilli (removed)
- 5 cloves Garlic (peeled)
- 1.5 piece Onion (cutTwo)
- 3 g Ginger (peeled)
- 2 tbsp Refined Oil
- 0.5 tsp Jeera
- 200 g Button Mushroom (washed)
- 0.75 tsp Salt
- 1 tsp Garam Masala
- 1 tbsp Kasoori Methi
- 70 g Frozen Peas (washed)
- 120 g Cream
- 70 ml Water
- 3 stem Coriander Leaves (minced)
Instructions
In contrast to the much-loved fiery and heavily spiced curries, there are lovely subtle and mild versions, one of which is Mushroom Matar Malai. Creamy, mildly spiced, with a touch of sweetness, Mushroom Matar Malai gets lightened up for a healthy weeknight staple. Pair with Roti/Paratha
Prepare the Aromatic Base
Add 1 piece Green Chilli (removed), 5 cloves Garlic (peeled), 1.5 piece Onion (cutTwo), 3 g Ginger (peeled), 2 tbsp Refined Oil, and 0.5 tsp Jeera to The Upliance jar. The Upliance will automatically chop these ingredients for 10 seconds at low heat, then proceed to sauté them for 3 minutes at low heat until softened.
Integrate and Cook Mushrooms
Add 200 g Button Mushroom (washed) to The Upliance jar. The Upliance will then integrate the mushrooms, mixing them for a total of 4 minutes at low heat, followed by cooking them for 5 minutes at low heat with automatic stirring.
Simmer the Creamy Gravy
Repeat the above by adding 0.75 tsp Salt, 1 tsp Garam Masala, 1 tbsp Kasoori Methi, 70 g Frozen Peas (washed), 120 g Cream, and 70 ml Water to The Upliance jar. The Upliance will now cook the gravy for 15 minutes at low heat with automatic stirring, ensuring all ingredients are well combined and cooked through.
Garnish and Serve
The dish is ready. Garnish the prepared Matar Malai Mushroom with 3 stem Coriander Leaves (minced), which can be added from a separate bowl. Serve immediately with Roti or Paratha.
Why this recipe works better with Upliance
No Chopping
Skip the knife work. Add the ingredients and let Upliance handle the rest.
Automatic Stirring
No more standing over the stove. Upliance stirs your dish perfectly.
Precise Temperature at 120°C
Holds the exact heat needed for perfect cooking without scorching.
Nutritional Information
455
Calories
18g
Carbs
7g
Protein
40g
Fat
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