Chicken Stroganoff

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    ★ 4.3

    Russian • Main Course Gravy

    Chicken Stroganoff

    46 mins
    4 servings
    Cooked 200+ times recently
    Non-Veg
    +−About this dish

    This Chicken Stroganoff recipe is comfort food with a tangy cream sauce, plenty of mushrooms, and tender chicken pieces. It pairs well with bread, naan or rice

    Ingredients · 15

    • 300 g Cubed Chicken Breast (washed and cut)
    • 3 piece Dried Red Chilli (removed stem)
    • 15 cloves Garlic (peeled)
    • 2 piece Onion (cut)
    • 3 tbsp Refined Oil
    • 2.5 piece Tomato (cut)
    • 100 g Button Mushroom (washed)
    • 1 tsp Salt
    • 1 tbsp Tomato Ketchup
    • 0.25 tsp Black Pepper
    • 20 g Cheese Cube
    • 70 g Cream
    • 70 ml Water
    • 0.5 tbsp Oregano Seasoning
    • 1 tsp Chilli Flakes

    Instructions

    1. 1

      Prepare Aromatics & Sauté

      • Add
      • Chops
      • Sautés
      • Stirs
      • 3 min
      +−How

      Add 3 tbsp Refined Oil, 3 piece Dried Red Chillies, 15 cloves peeled Garlic, and 2 piece cut Onions to The Upliance jar. The device will chop the aromatics and sauté them on low heat for approximately 3 minutes with automatic stirring.

    2. 2

      Add Vegetables & Cook Gravy Base

      • Add
      • Grinds
      • Stirs
      • 5 min
      +−How

      Add 2.5 piece cut Tomatoes and 100 g washed Button Mushrooms to The Upliance jar. The Upliance will cook them on low heat for approximately 5 minutes with automatic stirring, then blend briefly to form a smooth gravy base.

    3. 3

      Cook Chicken & Finish Sauce

      • Add
      • Stirs
      • 37 min
      +−How

      Add 300 g cubed chicken breast, 1 tsp Salt, 1 tbsp Tomato Ketchup, 0.25 tsp Black Pepper, 20 g Cheese Cube, 70 g Cream, and 70 ml Water to The Upliance jar. The Upliance will cook the mixture on low heat with automatic stirring for approximately 37 minutes until the chicken is tender and the stroganoff sauce has thickened.

    4. 4

      Garnish and Serve

      • Add
      • Serve
      +−How

      Once cooked, transfer the Chicken Stroganoff to a serving dish. Garnish with 0.5 tbsp Oregano Seasoning and 1 tsp Chilli Flakes. The dish is ready to be served hot.

    Why this recipe works better with Upliance

    • No Chopping
    • Automatic Stirring
    • Precise Temperature at 120°C

    Nutritional Information

    714
    Calories
    16g
    Carbs
    50g
    Protein
    65g
    Fat

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