Veg Penang Curry
A vegetable-rich green Thai Curry, without the hassle of exotic Thai ingredients (Psst.. we substitute the "authentic ground paste" with a store bought one, and it tastes just as good)
Ingredients
- 10 cloves Garlic
- 1 tbsp Coriander Seeds
- 0.5 piece Ginger (cut)
- 1 tbsp Dried Red Chilli
- 2 tsp Black Pepper
- 6 g Salt
- 1 tbsp Lemon Juice
- 12 g Brown Sugar
- 1 tbsp Peanut Butter
- 2 tbsp Refined Oil
- 15 cloves Garlic (peeled)
- 2 g Onion (peeled)
- 10 stems Coriander Leaves (root cut)
- Store-bought Penang Curry Paste
- 0.75 tsp Sugar
- 0.25 tsp Dark Soy Sauce
- 0.25 tsp Basil (powdered)
- 10 leaves Fresh Basil (washed)
- 200 g Coconut Milk
- 40 ml Water
- 0.5 piece Capsicum (cut)
- 50 g Button Mushroom (washed)
- 20 g Broccoli (cut)
Instructions
Prepare and add ingredients for curry paste
Add coriander seeds, ginger, dried red chilli, black pepper, salt, lemon juice, brown sugar, peanut butter, and 10 cloves of garlic to The Upliance 2.0 jar.
Upliance blends the paste
The Upliance 2.0 will now blend the ingredients at speed 12 for 10 seconds to create a fine curry paste.
Sauté vegetables and add curry paste
Add 2 tbsp refined oil, 15 cloves of peeled garlic, 2g peeled onion, 10 stems of root-cut coriander leaves, 0.5 piece cut capsicum, 50g washed button mushrooms and 20g cut broccoli to the Upliance 2.0 jar. The device will now sauté at 95°C for 3 minutes 14 seconds with automatic stirring. Add store-bought Penang Curry Paste, 0.75 tsp sugar, 0.25 tsp dark soy sauce, 0.25 tsp powdered basil, 10 washed basil leaves, 200g coconut milk and 40ml water.
Final cooking and serve
The Upliance 2.0 will now cook the curry at 95°C for 20 minutes with automatic stirring. The dish is ready to be served with rice. Garnish with lemon juice.
Why this recipe works better with The Upliance 2.0
Automatic Stirring
No more standing over the stove. Upliance stirs your filling perfectly.
Precise Temperature
Maintain exact 120°C for perfect sautéing without burning.
Calorie-Aware Scale
Built-in scale tracks nutrition automatically as you cook.
Nutritional Information
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