Chicken Kosha
This Mutton curry is a flavorful and spicy dish made with tender chunks of mutton cooked in a rich and aromatic curry sauce. The dish is a popular part of the cuisine in many South Asian and Middle Eastern countries, including India, Pakistan, Bangladesh, and Iran. Pair with Roti/Naan or Rice
Ingredients
- 3 tbsp Ghee (melted)
- 480 g Chicken (curry cut, washed)
- 30 g Onion (finely chopped)
- 10 g Ginger (minced)
- 0.75 tsp Turmeric Powder
- 0.5 tsp Coriander Powder
- 0.5 tsp Garam Masala
- 0.25 tsp Aachi Chicken Masala
- 1 tsp Kashmiri Mirch
- 0.5 tsp Salt
- 10 cloves Garlic (peeled)
- 3 g Green Chilli (finely chopped)
- 1 tbsp Curd
- 1 tbsp Ghee (for garnish)
- 5 stems Coriander Leaves (minced)
Instructions
Add marinated chicken and aromatics to jar
Add washed chicken, chopped onions, minced ginger, turmeric powder, coriander powder, garam masala, Aachi Chicken Masala, Kashmiri Mirch, salt, and curd to The Upliance 2.0 jar. Select "Marinate" mode at 20°C for 3600 seconds (1 hour). Note that overnight marinating is recommended for optimal flavor.
The device will now cook the chicken
Place the marinated chicken mixture into The Upliance 2.0 jar. Select the "Cooking Chicken" mode. The device will automatically sauté at 110°C for 30 seconds, then simmer at 95°C for 3000 seconds (50 minutes), and finally stir at 20°C for 5 seconds. The device will automatically adjust cooking time as needed.
Add remaining aromatics and sauté
Add peeled garlic and chopped green chilies to The Upliance 2.0 jar. Select "Sautéing Aromatics" mode at 95°C for 2400 seconds (40 minutes) with automatic stirring. The Upliance 2.0 will automatically adjust the cooking time based on the ingredients and desired doneness.
The dish is ready
Once cooking is complete, garnish the Chicken Kosha in The Upliance 2.0 jar with melted ghee and minced coriander leaves. The dish is ready to be served with rice or naan.
Why this recipe works better with The Upliance 2.0
Automatic Stirring
No more standing over the stove. Upliance stirs your filling perfectly.
Precise Temperature
Maintain exact 120°C for perfect sautéing without burning.
Calorie-Aware Scale
Built-in scale tracks nutrition automatically as you cook.
Nutritional Information
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