Baba Ganoush by Parichay
Refreshing and aromatic, mint hummus adds a burst of coolness to the traditional dip. Infused with fresh mint leaves, it delivers a vibrant and herbaceous flavor profile. Perfect for hot summer days or as a zesty accompaniment to grilled dishes, this mint hummus is a delightful twist on a classic favorite
Ingredients
- 1 large eggplant (peeled and cubed)
- 4 cloves garlic (peeled)
- 2 tsp garlic powder
- 1 tbsp tahini paste
- 0.5 tbsp pomace olive oil
- 0.5 tbsp extra virgin olive oil
- 2 tbsp lemon juice
- 0.75 tsp salt
- 0.25 tsp paprika powder
- 0.25 tsp oregano seasoning
- 1 piece green chili (cut in half)
- 10 stems coriander leaves (chopped)
Instructions
Add ingredients to jar
Add peeled and cubed eggplant, peeled garlic cloves, garlic powder, tahini paste, olive oils, lemon juice, salt, paprika, oregano, green chili, and coriander to The Upliance 2.0 jar.
The device will now cook the eggplant
Select The Upliance 2.0's roast mode at 200°C for 20 minutes. The device will automatically stir and roast the eggplant until soft.
Blend the Baba Ganoush
Once roasted, add remaining ingredients to The Upliance 2.0 jar. Select blend mode at a speed of 6 for 30 seconds, then increase to speed 8 for 10 seconds, and finally to speed 12 for 5 seconds to achieve a smooth consistency. The device will automatically stir.
The dish is ready
The Upliance 2.0 will signal completion. Transfer the Baba Ganoush to a serving bowl. Garnish as desired and serve with bread or vegetables.
Why this recipe works better with The Upliance 2.0
Automatic Stirring
No more standing over the stove. Upliance stirs your filling perfectly.
Precise Temperature
Maintain exact 120°C for perfect sautéing without burning.
Calorie-Aware Scale
Built-in scale tracks nutrition automatically as you cook.
Nutritional Information
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