

North Indian • Beverages
If there’s one thing that is synonymous with the festival of Holi (apart from colors), is the quintessential summer beverage Thandai which is a flavored spiced and sweet drink
Add 30 g Cashews, 30 g Almonds, 10 g chopped Pistachio, 50 g Ice Cubes, and 100 g diced Watermelon to The Upliance jar. The Calorie-Aware Scale will ensure precise measurements.
The Upliance will now chop and blend these ingredients. Set the device to a low temperature (20°C). It will perform two blending cycles: first for 20 seconds at high speed (speed 12) and then 10 seconds at medium speed (speed 4). Automatic Stirring will ensure a smooth, even consistency.
Repeat the above by adding 3 tbsp Rose Syrup, 1.5 tsp Green Cardamom Powder, and 300 g TetraPak Milk to The Upliance jar. The Upliance will then blend all ingredients at a low temperature (20°C) through multiple cycles: 15 seconds at high speed, 10 seconds at medium speed, 5 seconds at high speed, and a final 10 seconds at high speed. Precise Temperature Control ensures the sharbat stays cool.
The Mohabbat Ka Sharbat is now ready to serve. Pour the prepared sharbat into a bowl or serving glasses. For an enhanced experience, refrigerate for half an hour, then garnish with dry fruits.