Paneer Paratha Stuffing
Paneer Bhurji is a fast, protein packed dish, suitable for lunch, dinner, as well as stuffing into a sandwich
Ingredients
- 0.5 piece Onion (cutTwo)
- 1 piece Green Chilli (remove)
- 4 cloves Garlic (peel)
- 2 stems Coriander Leaves (rootCut)
- 0.25 tsp Turmeric Powder
- 0.25 tsp Coriander Powder
- 0.5 tsp Amchur Powder
- 0.5 tsp Kashmiri Mirch
- 0.75 tsp Garam Masala
- 100 g Paneer (cutCubes)
Instructions
Add aromatics to jar
Add the onion, green chili, garlic, and coriander leaves to The Upliance 2.0 jar. Select sauté mode at 120°C for 10 minutes with automatic stirring.
The device will now cook aromatics
The Upliance 2.0 will automatically stir and sauté the aromatics for 10 minutes at 120°C. The lid should remain on.
Add spices and paneer to jar
Add the turmeric powder, coriander powder, amchur powder, Kashmiri mirch, and garam masala to The Upliance 2.0 jar. Add the cubed paneer. Select the stir and simmer mode at 20°C for 17 minutes with automatic stirring.
The dish is ready
After 17 minutes, the Paneer Paratha stuffing is ready in The Upliance 2.0 jar. Use this stuffing to make delicious paneer parathas.
Why this recipe works better with The Upliance 2.0
Automatic Stirring
No more standing over the stove. Upliance stirs your filling perfectly.
Precise Temperature
Maintain exact 120°C for perfect sautéing without burning.
Calorie-Aware Scale
Built-in scale tracks nutrition automatically as you cook.
Nutritional Information
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