Paneer Stuffing
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Live from upliance kitchens
★ 4.7
North Indian • South indian • Stuffing
Paneer Stuffing
1 mins
4 servings
Cooked 400+ times recently
VegAbout this dish
Paneer Bhurji is a fast, protein packed dish, suitable for lunch, dinner, as well as stuffing into a sandwich
Ingredients · 11
- 0.5 piece Onion (cutTwo)
- 1 Green Chilli (remove)
- 4 cloves Garlic (peel)
- 2 stem Coriander Leaves (rootCut)
- 0.25 tsp Turmeric
- 0.25 tsp Coriander Powder
- 0.5 tsp Kashmiri Mirch
- 0.5 tsp Garam Masala
- 0.5 tsp Amchur Powder
- 0.75 tsp Salt
- 100 g Paneer (cutCubes)
Instructions
Add Aromatics to Jar
- Add
How
Add 0.5 piece Onion (cutTwo), 1 Green Chilli (remove), 4 cloves Garlic (peel), and 2 stem Coriander Leaves (rootCut) to The Upliance jar. These aromatics are prepared for tempering.
Temper and Chop Aromatics
- Chops
- Sautés
- Stirs
- 1 min
How
The Upliance will now automatically chop and temper the aromatics on high heat for 10 seconds. The device will stir continuously for an even mix, ensuring hands-free preparation.
Add Spices and Paneer
- Add
- Stirs
- 1 min
How
Add 0.25 tsp Turmeric, 0.25 tsp Coriander Powder, 0.5 tsp Kashmiri Mirch, 0.5 tsp Garam Masala, 0.5 tsp Amchur Powder, 0.75 tsp Salt, and 100 g Paneer (cutCubes) to The Upliance jar. The device will then cook and mix the paneer with spices on medium heat for approximately 17 seconds with automatic stirring.
Serve the Paneer Stuffing
How
The Paneer Stuffing is now ready. The Upliance has perfectly cooked and mixed your ingredients. Use this delicious stuffing for paneer parathas or as a quick, protein-packed side.
Why this recipe works better with Upliance
- No Chopping
- Automatic Stirring
- Precise Temperature at 120°C
Nutritional Information
163
Calories
5g
Carbs
10g
Protein
11g
Fat
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