Coconut Mango Slushy
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Live from upliance kitchens
Continental • Beverages
Coconut Mango Slushy
1 mins
4 servings
Cooked 100+ times recently
VegAbout this dish
This Kiwi Fizz is an AI generated recipe, and a great way to get started with minimal effort!
Ingredients · 5
- 100 g Ripe Mango (peeled)
- 100 g Coconut Water
- 100 g Ice Cubes
- 1.5 tsp Honey
- 5 leaves Mint Leaves
Instructions
Add main ingredients to jar
- Add
How
Add the peeled ripe mango, coconut water, ice cubes, and honey to The Upliance jar.
Initial blend for consistency
- Grinds
- 1 min
How
Close the lid, and The Upliance will now blend these ingredients for 20 seconds at high speed, with automatic scraping to ensure everything is well combined.
Achieve slushy texture
- Grinds
- 1 min
How
The Upliance will then continue blending in short bursts for a total of 30 seconds to achieve the perfect slushy consistency, hands-free.
Serve and garnish
- Add
- Serve
How
Your refreshing Coconut Mango Slushy is ready. Pour into glasses and garnish with fresh mint leaves for a delightful treat.
Why this recipe works better with Upliance
- No Chopping
- Automatic Stirring
- Precise Temperature at 120°C
Nutritional Information
61
Calories
15g
Carbs
0g
Protein
0g
Fat
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