40 mins
Veg
Green Peas Curry
KeralaIndian
KeralaIndian • Snacks
Onion pakoda
18 mins
2 servings
Veg
Ingredients
- 250 g onion (hand chopped)
- 1 tsp salt (none)
- 90 g besan flour (none)
- 0.5 tsp turmeric (none)
- 15 ml water (none)
- 0.5 tsp coriander powder (none)
- 0.25 tsp kashmiri mirch (none)
Instructions
Add ingredients to jar
Add chopped onions, salt, besan flour, turmeric, coriander powder, kashmiri mirch, and water to The Upliance jar.
The device will now mix
The device will now mix the batter at low speed for 2 minutes.
Air fry pakodas
Drop small portions of the batter onto the airfryer liner. Place the liner in Upliance airfryer basket. The Upliance will now air fry at high heat for 10 minutes.
The dish is ready
Flip the pakodas and brush with oil. The Upliance will continue to air fry at high heat for 8 minutes. Ready to serve hot with chutney.
Why this recipe works better with Upliance
No Chopping
Skip the knife work. Add the ingredients and let Upliance handle the rest.
Automatic Stirring
No more standing over the stove. Upliance stirs your dish perfectly.
Precise Temperature at 120°C
Holds the exact heat needed for perfect cooking without scorching.
Nutritional Information
460
Calories
77g
Carbs
24g
Protein
7g
Fat
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