40 mins
Veg
Green Peas Curry
KeralaIndian
KeralaIndian • Snacks
Zero Oil Moong Dal Namkeen
13 mins
2 servings
Vegan
Ingredients
- 200 g Moong Dal Split - Yellow (washed)
- 500 ml Water (for soaking)
- 0.5 tsp Turmeric
- 0.5 tsp Kashmiri Mirch
- 1 tsp Salt
Instructions
Roasted moong dal snack, crunchy and guilt-free.
Prepare and load ingredients
Soak dal for an hour and dry well. Add the dried moong dal, turmeric, Kashmiri mirch, and salt to The Upliance air fryer basket with a silicon liner.
Initial roasting phase
The device will now cook the mixture on high heat for 7 minutes to begin crisping the lentils.
Shake and finish cooking
Shake the basket for 5 seconds. The device will now cook the dal again on high heat for 6 minutes.
The dish is ready
The Zero Oil Moong Dal Namkeen is ready. Allow it to cool down completely before serving.
Why this recipe works better with Upliance
No Chopping
Skip the knife work. Add the ingredients and let Upliance handle the rest.
Automatic Stirring
No more standing over the stove. Upliance stirs your dish perfectly.
Precise Temperature at 120°C
Holds the exact heat needed for perfect cooking without scorching.
Nutritional Information
60
Calories
12g
Carbs
6g
Protein
0g
Fat
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