Iced Spanish Latte

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    International • Beverages

    Iced Spanish Latte

    1 mins
    4 servings
    Cooked 100+ times recently
    Veg
    Iced Spanish Latte hero image
    ★ 5

    Ingredients

    • 2 tsp instant coffee
    • 0.25 tsp ground cinnamon
    • 10 ml water
    • 1.5 tbsp sweet condensed milk
    • 250 g cold milk
    • 80 g ice cubes

    Instructions

    1. 1

      Prepare the coffee base

      Add 2 tsp instant coffee, 0.25 tsp ground cinnamon, and 10 ml water to The Upliance jar. The Upliance will automatically mix these ingredients on low heat for 30 seconds to ensure they are fully dissolved.

    2. 2

      Incorporate sweetener

      Add 1.5 tbsp sweet condensed milk to The Upliance jar. The device will now automatically stir on low heat for 20 seconds to create a smooth syrup.

    3. 3

      Complete the latte

      Repeat the above by adding 250 g cold milk and 80 g ice cubes to The Upliance jar. The Upliance will then mix the coffee on low heat for 10 seconds, ensuring all ingredients are well combined and chilled.

    4. 4

      Enjoy your Iced Spanish Latte

      The dish is ready. Carefully pour your freshly made Iced Spanish Latte into a glass and serve immediately.

    Why this recipe works better with Upliance

    No Chopping

    Skip the knife work. Add the ingredients and let Upliance handle the rest.

    Automatic Stirring

    No more standing over the stove. Upliance stirs your dish perfectly.

    Precise Temperature at 120°C

    Holds the exact heat needed for perfect cooking without scorching.

    Nutritional Information

    88
    Calories
    7g
    Carbs
    5g
    Protein
    5g
    Fat

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