Tiny Tots Daliya Khichdi

27 mins

4 servings

Cooked 100+ times recently

Veg

Ingredients

A healthy and nutritious khichdi made with daliya (broken wheat) and vegetables, perfect for toddlers

Prepare Base and Add Vegetables
Add 1 tbsp Ghee and 0.5 tsp Cumin Seeds to The Upliance jar. Following this, add 30 g chopped Carrot, 30 g peeled Potato, and 30 g washed Frozen Peas.
Temper Spices and Sauté Vegetables
The Upliance will now temper the spices for 1 minute on low heat with automatic stirring. Subsequently, it will sauté the vegetables for 8 minutes on low heat with automatic stirring until they are slightly tender.
Add Grains, Spices, and Water
Repeat the above by adding 50 g washed and soaked Daliya, 30 g washed and soaked Moong Dal Split - Yellow, 0.25 tsp Turmeric Powder, 0.5 tsp Salt, and 800 ml Water to The Upliance jar. The device will then prepare to cook the khichdi.
Cook and Serve Khichdi
The Upliance will cook the khichdi for approximately 18 minutes on low heat with automatic stirring until it achieves a soft, porridge-like consistency, perfect for toddlers. The dish is ready to be garnished with coriander or ghee as desired and served.

Skip the knife work. Add the ingredients and let Upliance handle the rest.

No more standing over the stove. Upliance stirs your dish perfectly.

Holds the exact heat needed for perfect cooking without scorching.

199

Calories

29g

Carbs

Protein

Fat

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Recipes available

Tiny Tots Daliya Khichdi

Indian • Toddler Food

27 mins

4 servings

Cooked 100+ times recently

Veg

A healthy and nutritious khichdi made with daliya (broken wheat) and vegetables, perfect for toddlers

Prepare Base and Add Vegetables
Add 1 tbsp Ghee and 0.5 tsp Cumin Seeds to The Upliance jar. Following this, add 30 g chopped Carrot, 30 g peeled Potato, and 30 g washed Frozen Peas.
Temper Spices and Sauté Vegetables
The Upliance will now temper the spices for 1 minute on low heat with automatic stirring. Subsequently, it will sauté the vegetables for 8 minutes on low heat with automatic stirring until they are slightly tender.
Add Grains, Spices, and Water
Repeat the above by adding 50 g washed and soaked Daliya, 30 g washed and soaked Moong Dal Split - Yellow, 0.25 tsp Turmeric Powder, 0.5 tsp Salt, and 800 ml Water to The Upliance jar. The device will then prepare to cook the khichdi.
Cook and Serve Khichdi
The Upliance will cook the khichdi for approximately 18 minutes on low heat with automatic stirring until it achieves a soft, porridge-like consistency, perfect for toddlers. The dish is ready to be garnished with coriander or ghee as desired and served.