22 mins
Veg
Madhampatty Thakkali Rasam
South Indian
South IndianSouth Indian • Tamil Nadu • Main Course Gravy
Tamarind Chicken
43 mins
4 servings
Cooked 100+ times recently
Non-Veg
★ 4.3
Ingredients
- 500 g Washed Chicken (Curry Cut)
- some Tamarind Paste
- 1 tbsp Tomato Ketchup
- 1.5 tbsp Coriander Powder
- 1 tsp Garam Masala
- 1 tsp Kashmiri Mirch
- 1 tsp Salt
- 1 piece Green Chilli (stem removed)
- 10 cloves Garlic (peeled)
- 6 g Ginger (peeled)
- 7 stems Coriander Leaves (roots cut)
- 3 tbsp Refined Oil
- 80 ml Water
- 10 g Butter
Instructions
The beauty of this Tamarind Chicken is both its sharp and piquant flavor and its simplicity. A potent tamarind-and-masala marinade renders a richly flavored, juicy, tangy, and tender chicken in mere minutes, making it equally suited for a weeknight meal or a dinner party. Pair with rice/ roti
Prepare Chicken and Aromatics for Upliance
Begin by washing 500 g of curry cut chicken. In a separate bowl, combine some Tamarind Paste, 1 tbsp Tomato Ketchup, 1.5 tbsp Coriander Powder, 1 tsp Garam Masala, 1 tsp Kashmiri Mirch, and 1 tsp Salt to marinate the chicken; set aside for at least 30 minutes. Meanwhile, add 3 tbsp Refined Oil to The Upliance jar. Then add 1 piece Green Chilli (stem removed), 10 cloves Garlic (peeled), 6 g Ginger (peeled), and 7 stems Coriander Leaves (roots cut) to the jar.
Automated Sautéing of Aromatics and Chicken
The Upliance will now automatically cut and finely chop the aromatics for 10 seconds. Following this, it will sauté the aromatics at low heat for 2 minutes. Once sautéed, add the marinated chicken into The Upliance jar. The device will then sauté the chicken at low heat for 10 minutes with automatic stirring until lightly browned.
Simmer the Tamarind Chicken
To the chicken in The Upliance jar, add 80 ml Water and 10 g Butter. Close the lid. The Upliance will now continue cooking the chicken at low heat for approximately 20 minutes with intermittent stirring, allowing the flavors to meld and the chicken to become tender.
Tamarind Chicken is Ready to Serve
The Upliance will signal when your Tamarind Chicken is perfectly cooked. Transfer the tangy and tender chicken to a serving bowl. Garnish with fresh coriander if desired. Pair with rice or roti for a delicious meal.
Why this recipe works better with Upliance
No Chopping
Skip the knife work. Add the ingredients and let Upliance handle the rest.
Automatic Stirring
No more standing over the stove. Upliance stirs your dish perfectly.
Precise Temperature at 120°C
Holds the exact heat needed for perfect cooking without scorching.
Nutritional Information
721
Calories
3g
Carbs
47g
Protein
70g
Fat
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