1 mins
Vegan
Wai Wai Bhel
North IndianSouth indianStreet Food
North IndianStreet Food • Indian • Chaat • Snacks
Crispy Corn
15 mins
2 servings
Veg
★ 5
Ingredients
- 120 g Sweet Corn (boiled and drained)
- 1 tbsp Corn Flour
- 1 tbsp Rice Flour
- 0.4 tsp Kashmiri Mirch
- 0.5 tsp Salt
- 0.4 tsp Black Pepper (powdered)
- 1 tbsp Refined Oil
Instructions
Crispy fried corn tossed in spices, crunchy and addictive.
Prepare the corn
Add boiled sweet corn, corn flour, rice flour, spices, and oil to a bowl and mix well. Transfer the coated corn into The Upliance air fryer basket.
The device will now cook the corn
The device will now cook the corn on high heat for 7 minutes and 30 seconds to begin the crisping process.
Shake and finish cooking
Shake the basket for even browning. The device will continue to cook on high heat for another 7 minutes and 30 seconds.
The dish is ready
The dish is ready. Remove the crispy corn from The Upliance, toss with chopped onions and tomatoes if desired, and serve immediately.
Why this recipe works better with Upliance
No Chopping
Skip the knife work. Add the ingredients and let Upliance handle the rest.
Automatic Stirring
No more standing over the stove. Upliance stirs your dish perfectly.
Precise Temperature at 120°C
Holds the exact heat needed for perfect cooking without scorching.
Nutritional Information
296
Calories
37g
Carbs
6g
Protein
16g
Fat
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