28 mins
Veg
Black Urad Chana Dal
North Indian
North IndianNorth Indian • Beverages
Kiwi Fizz
1 mins
4 servings
Cooked 100+ times recently
Vegan
★ 4.4
Ingredients
- 150 g kiwi (peeled and cubed)
- 5 leaves mint leaves
- 1 Large Spoon lemon juice
- 200 ml Sprite
- 100 g ice cubes
- 1.5 tsp honey
Instructions
This Kiwi Fizz is an AI generated recipe, and a great way to get started with minimal effort!
Add ingredients for blending
Add the peeled and cubed kiwi, mint leaves, lemon juice, ice cubes, and honey to The Upliance jar.
Blend the ingredients
The Upliance jar will now blend these ingredients. Set The Upliance to blend at speed 12 for 20 seconds at low heat, with automatic scraping to ensure a smooth mixture.
Add fizz and mix
Repeat the above by adding Sprite to The Upliance jar. The Upliance will then mix for 30 seconds at low heat, cycling through different speeds to create the fizz.
The dish is ready
Once the fizzing process is complete, The Upliance will indicate the Kiwi Fizz is ready to serve. Pour into glasses and enjoy immediately.
Why this recipe works better with Upliance
No Chopping
Skip the knife work. Add the ingredients and let Upliance handle the rest.
Automatic Stirring
No more standing over the stove. Upliance stirs your dish perfectly.
Precise Temperature at 120°C
Holds the exact heat needed for perfect cooking without scorching.
Nutritional Information
67
Calories
17g
Carbs
1g
Protein
0g
Fat
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