28 mins
Veg
Black Urad Chana Dal
North Indian
North IndianNorth Indian • Main Course Gravy
Murg Curry
48 mins
4 servings
Cooked 1,800+ times recently
Non-Veg
★ 4.3
Ingredients
- 2.5 tbsp Ghee
- 0.5 tsp Jeera
- 0.25 tsp Hing
- 10 cloves Garlic (peeled)
- 130 g Onion (cut into four)
- 1 piece Green Chilli (stem removed)
- 10 stems Coriander Leaves (roots cut)
- 130 g Tomato (cut into two)
- 1 tsp Salt
- 0.25 tsp Turmeric
- 2 tsp Coriander Powder
- 200 ml Water
- 400 g Chicken - Curry Cut (washed)
- 1 tsp Garam Masala
- 15 g Butter (softened)
- 3 tsp Kasoori Methi
Instructions
This traditional North-Indian style, one-pot Chicken Curry is made with onion and tomatoes, and uses regular spices that are easily available in your kitchen. Pair this curry with steamed rice, naan or appam
Prepare Initial Tempering and Aromatics
Add 2.5 tbsp Ghee, 0.5 tsp Jeera, and 0.25 tsp Hing to The Upliance jar. The device will now sauté these whole spices on medium heat for 1 minute with automatic stirring. After this, add 10 cloves Garlic (peeled), 130 g Onion (cut into four), 1 piece Green Chilli (stem removed), and 10 stems Coriander Leaves (roots cut) to The Upliance jar.
Automated Aromatic Processing
The device will now cut the aromatics and then sauté them on low heat for about 9 minutes with automatic stirring until softened and fragrant in The Upliance jar.
Combine and Cook Curry
Repeat the above by adding 130 g Tomato (cut into two), 1 tsp Salt, 0.25 tsp Turmeric, 2 tsp Coriander Powder, 80 ml Water, 400 g Chicken - Curry Cut (washed), 1 tsp Garam Masala, 15 g Butter (softened), and the remaining 120 ml Water to The Upliance jar. The Upliance will now cook the curry through multiple stages, sautéing on medium heat for 12 minutes, followed by simmering on low heat for approximately 25 minutes with continuous automatic stirring until the chicken is tender and the gravy is rich.
Garnish and Serve Murg Curry
The dish is ready. Transfer the Murg Curry to a serving bowl. Garnish with 3 tsp Kasoori Methi for enhanced flavor and aroma.
Why this recipe works better with Upliance
No Chopping
Skip the knife work. Add the ingredients and let Upliance handle the rest.
Automatic Stirring
No more standing over the stove. Upliance stirs your dish perfectly.
Precise Temperature at 120°C
Holds the exact heat needed for perfect cooking without scorching.
Nutritional Information
647
Calories
15g
Carbs
39g
Protein
57g
Fat
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