14 mins
Veg
Drumstick Sambar
South Indian
South IndianSouth Indian • Coastal • Mangalorean • Main Course Gravy
Coastal Fish Curry
31 mins
2 servings
Cooked 200+ times recently
Non-Veg
★ 4
Ingredients
- 250 g Rohu Steak (marinated)
- 2 pieces Onion (cut into quarters)
- 5 cloves Garlic (peeled)
- 1 piece Green Chilli (stem removed)
- 2 pieces Dried Red Chilli (stems removed)
- 3 pieces Tomato (halved)
- 200 g Coconut Milk (liquid)
- 1 tbsp Tamarind Paste (ready to use)
- 10 leaves Curry Leaves (washed)
- 2.5 tbsp Refined Oil (plus more for frying)
- 4 stems Coriander Leaves (minced)
- Assorted Spices (Turmeric, Salt, Kashmiri Mirch, Coriander Powder) (measured)
Instructions
An aromatic fish curry from coastal Karnataka. This is a recipe where you make the sauce in DelishUp and fry the fish on stove and then cook all the goodness together in DelishUp. Pair with fluffy appams, dosa or rice
Chop the aromatics
Add onions, green chillies, dried red chillies, and peeled garlic to The Upliance jar. The device will automatically chop the ingredients to the perfect consistency.
Sauté and cook the base
Add oil and curry leaves. The device will sauté on low heat for 4 minutes with automatic stirring. Add tomatoes and spices, then let The Upliance cook the masala base on low heat for another 7 minutes.
Simmer the curry
Add water, coconut milk, and tamarind paste to The Upliance jar. The device will simmer the gravy on low heat for 8 minutes. Meanwhile, fry the marinated fish in a pan on the stove until cooked.
Combine and serve
Add the fried fish into The Upliance jar. The device will gently mix the fish with the aromatic curry on low heat for 3 minutes. Garnish with coriander leaves; the dish is ready.
Why this recipe works better with Upliance
No Chopping
Skip the knife work. Add the ingredients and let Upliance handle the rest.
Automatic Stirring
No more standing over the stove. Upliance stirs your dish perfectly.
Precise Temperature at 120°C
Holds the exact heat needed for perfect cooking without scorching.
Nutritional Information
1599
Calories
29g
Carbs
55g
Protein
141g
Fat
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