Peri Peri Maggi

11 mins

4 servings

Cooked 100+ times recently

Veg

★ 4.5

Ingredients

20 g Butter (soften)
5 cloves Garlic (peel)
1 piece Onion (cut)
1 piece Green Chilli (remove stem)
10 g Carrot (peel and cut)
10 g Frozen Peas (wash)
0.5 tsp Maggi Tastemaker
400 ml Water
2 packets Instant Noodles
1 tbsp Piri Piri Spice Mix

Instructions

Maggi Noodles is always a constant companion. Our noodles recipe will add a twist of flavour and yumminess to your everyday Maggi Noodles.

Prepare and Add Aromatics & Vegetables
Add 20 g Butter (soften), 5 cloves Garlic (peel), 1 piece Onion (cut), and 1 piece Green Chilli (remove stem) to The Upliance jar. Then add 10 g Carrot (peel and cut) and 10 g Frozen Peas (wash).
Sauté Aromatics and Vegetables
The Upliance will now automatically cut the aromatics (Garlic, Onion, Green Chilli) for 10 seconds. After cutting, The Upliance will sauté the aromatics with butter at low heat for 3 minutes with automatic stirring. Then, it will sauté the Carrots and Peas at low heat for 3 minutes, stirring automatically until softened.
Cook Maggi Noodles
Repeat the above by adding 2 packets Instant Noodles, 0.5 tsp Maggi Tastemaker, 400 ml Water, and 1 tbsp Piri Piri Spice Mix to The Upliance jar. The Upliance will then cook the Maggi at medium heat for 4 minutes with automatic stirring until cooked to perfection.
Serve Peri Peri Maggi
The dish is ready. Carefully transfer the hot Peri Peri Maggi from The Upliance jar into a serving bowl. Serve hot and enjoy!

Why this recipe works better with Upliance

No Chopping

Skip the knife work. Add the ingredients and let Upliance handle the rest.

Automatic Stirring

No more standing over the stove. Upliance stirs your dish perfectly.

Precise Temperature at 120°C

Holds the exact heat needed for perfect cooking without scorching.

Nutritional Information

366

Calories

55g

Carbs

10g

Protein

11g

Fat

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Recipes available

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Peri Peri Maggi

11 mins

4 servings

Cooked 100+ times recently

Veg

★ 4.5

Ingredients

20 g Butter (soften)
5 cloves Garlic (peel)
1 piece Onion (cut)
1 piece Green Chilli (remove stem)
10 g Carrot (peel and cut)
10 g Frozen Peas (wash)
0.5 tsp Maggi Tastemaker
400 ml Water
2 packets Instant Noodles
1 tbsp Piri Piri Spice Mix

Instructions

Maggi Noodles is always a constant companion. Our noodles recipe will add a twist of flavour and yumminess to your everyday Maggi Noodles.

Prepare and Add Aromatics & Vegetables
Add 20 g Butter (soften), 5 cloves Garlic (peel), 1 piece Onion (cut), and 1 piece Green Chilli (remove stem) to The Upliance jar. Then add 10 g Carrot (peel and cut) and 10 g Frozen Peas (wash).
Sauté Aromatics and Vegetables
The Upliance will now automatically cut the aromatics (Garlic, Onion, Green Chilli) for 10 seconds. After cutting, The Upliance will sauté the aromatics with butter at low heat for 3 minutes with automatic stirring. Then, it will sauté the Carrots and Peas at low heat for 3 minutes, stirring automatically until softened.
Cook Maggi Noodles
Repeat the above by adding 2 packets Instant Noodles, 0.5 tsp Maggi Tastemaker, 400 ml Water, and 1 tbsp Piri Piri Spice Mix to The Upliance jar. The Upliance will then cook the Maggi at medium heat for 4 minutes with automatic stirring until cooked to perfection.
Serve Peri Peri Maggi
The dish is ready. Carefully transfer the hot Peri Peri Maggi from The Upliance jar into a serving bowl. Serve hot and enjoy!