Vegetable Maggi

27 mins

4 servings

Cooked 700+ times recently

Vegan

★ 4.1

Ingredients

2 packets Instant Noodles
0.5 tsp Maggi Tastemaker
400 ml Water
1 piece Onion (diced)
5 cloves Garlic (peeled)
1 piece Green Chilli (stem removed)
40 g Carrot (peeled and diced)
0.5 piece Capsicum (chopped)
20 g Butter
Salt (to taste)

Instructions

Maggi Noodles is always a constant companion. Our noodles recipe will add a twist of flavour and yumminess to your everyday Maggi Noodles.

Add Aromatics and Butter
Add diced onion, peeled garlic, stem-removed green chilli, and butter to The Upliance jar. The device will then automatically chop and mix them at low heat for 8 seconds.
Sauté Vegetables
Select sauté mode. The Upliance will sauté the aromatics at high heat for 3 minutes, then cool slightly for 1 minute. Add peeled and diced carrot and chopped capsicum to The Upliance jar. The device will continue to sauté the vegetables at medium heat for 7 minutes with automatic stirring until softened.
Add Noodles and Cook
Add Instant Noodles, Maggi Tastemaker, water, and salt to taste to The Upliance jar. The Upliance will then cook the noodles at high heat for 2 minutes followed by medium heat for 8 minutes with automatic stirring, ensuring perfectly cooked Maggi.
Serve the Dish
The Vegetable Maggi is ready. Serve hot from The Upliance jar into a bowl and garnish as desired.

Why this recipe works better with Upliance

No Chopping

Skip the knife work. Add the ingredients and let Upliance handle the rest.

Automatic Stirring

No more standing over the stove. Upliance stirs your dish perfectly.

Precise Temperature at 120°C

Holds the exact heat needed for perfect cooking without scorching.

Nutritional Information

375

Calories

58g

Carbs

10g

Protein

11g

Fat

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4.8

Average rating

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Vegetable Maggi

27 mins

4 servings

Cooked 700+ times recently

Vegan

★ 4.1

Ingredients

2 packets Instant Noodles
0.5 tsp Maggi Tastemaker
400 ml Water
1 piece Onion (diced)
5 cloves Garlic (peeled)
1 piece Green Chilli (stem removed)
40 g Carrot (peeled and diced)
0.5 piece Capsicum (chopped)
20 g Butter
Salt (to taste)

Instructions

Maggi Noodles is always a constant companion. Our noodles recipe will add a twist of flavour and yumminess to your everyday Maggi Noodles.

Add Aromatics and Butter
Add diced onion, peeled garlic, stem-removed green chilli, and butter to The Upliance jar. The device will then automatically chop and mix them at low heat for 8 seconds.
Sauté Vegetables
Select sauté mode. The Upliance will sauté the aromatics at high heat for 3 minutes, then cool slightly for 1 minute. Add peeled and diced carrot and chopped capsicum to The Upliance jar. The device will continue to sauté the vegetables at medium heat for 7 minutes with automatic stirring until softened.
Add Noodles and Cook
Add Instant Noodles, Maggi Tastemaker, water, and salt to taste to The Upliance jar. The Upliance will then cook the noodles at high heat for 2 minutes followed by medium heat for 8 minutes with automatic stirring, ensuring perfectly cooked Maggi.
Serve the Dish
The Vegetable Maggi is ready. Serve hot from The Upliance jar into a bowl and garnish as desired.